Ruth's Chris Steak House

Don Gregersen

month ago

We went to Ruth's Chris for the first time in our lives and man what a wonderful place to eat such a perfect staff there everyone is perfectly respectful, and on the hustle at all times ! You dont wait at all for your drinks or entres at all ! And Our our waiter Dallen! What a masterpiece he could tell we had never eaten there at such a high class place and he did a wonderful job at basically making us feel right at home never felt so welcome ! that man is an absolute Gem ! I would beg him to work for me if I owned a restaurant. Thank you All for your wonderful experience it made our anniversary experience the best ever !

Rich Hymas

4 months ago

Ate here with my daughters celebrating a birthday. All the staff went above and beyond! Especially Bryan and Al. Both just did a top notch job. And the food was all perfect. Fillet, ribeye, lobster Mac, and the carrot cake for birthday dessert. And I always love the berries and cream.

Bryce Crowley

5 months ago

The best filet we’ve ever had! So tender. Mateo and Bridger took great care of us! Zero wait with our reservation on Valentine’s. Those garlic mashed or the creamed spinach sides were fantastic. We split the lettuce wedge and chocolate sin cake and walked out full and happy. Excellent dinner experience. Puts my tri-tip to shame.

Dalton Anderson

6 months ago

I've eaten and reviewed a lot of places, but Ruth's Chris Steak House is my #1 favorite restaurant. When it comes to the menu, you almost can't go wrong. My top pick for each category is: appetizer - Spicy Shrimp; salad - Caesar Salad; soup - Lobster Bisque; entree - 16 oz Ribeye; side - Sweet Potato Casserole; potato - Garlic Mashed; vegetable - Roasted Brussels Sprouts; dessert - Chocolate Duo. Honorable mentions include the Calamari, Sesame Ginger Seared Sea Scallops, Lobster Mac & Cheese, Grilled Asparagus, and the Warm Apple Crumb Tart. The Sparkling Pomegranate Lemonade isn't worth the sampler sip and the Flourless Chocolate Sin Cake is aggressively rich, but otherwise it's a perfect menu. The service is the magic of Ruth's Chris. You essentially have three dedicated servers to make sure you're covered your entire visit. This is a go-to place for my anniversary because I know everything will be taken care of. We once arrived with a gift card, but it had expired and we didn't realize until the check. Without hesitation, the manager let us know they always accept gift cards, and he earned a lifetime customer by taking care of a potentially embarrassing moment for us and solving it immediately. Every visit lives us go its southern hospitality roots. I enjoy this location. It meets the needs for all special occasions (romantic, formal, business, etc.). They offer valet parking, or you can find street parking. I personally like using Lot 3 to the south, and I pay for 2 hours.

Donna Matern

6 months ago

We will come here once a year as a special treat! It's super expensive but worth it. The lobster Mac and cheese is our favorite, we get two side dishes and bring some home for the next day (if it makes it that long). I have celiacs and unfortunately cant eat the Mac and cheese but they have so many options that are gluten free. Well worth it for us.

Laura Enriquez

5 months ago

This was our first experience at Ruth’s Chris and it blew us away. Absolutely delicious from the appetizer which was the spicy shrimp, mouthwatering to our main course The 40 oz porterhouse that was cooked too absolute perfect perfection, the roasted brussels sprouts and lobster mac & cheese was chefs kiss. The cherry on top was Crème brûlée. Perfect dinner with the perfect dinner date thank you so much for such a wonderful first time experience.

Bella Angelina

5 months ago

Great food great service. We love Ruth’s Chris. I used to live on Marco island 🏝️ and Naples Florida. I would travel to Estero Mall and there you will find the finest servers and restaurants there and it’s is quite expensive if you order too many dishes like I did. 😁We enjoyed our server Terri. He knew what he was doing. As for the hostess. Ouch. 🤕 I always say, if you don’t like your job then get the hell out. Smile, greet your people. I can’t say for the rest of the people there.. but the food was good. Will I go there again., absolutely. 💯 price wise. This is not for everyone, lol 😆 it is what it is., we had rib eye and lobster bisque soup, salad. Wine, all in all, it was delicious 😋. They have Vale as well which is good when it’s freezing.🥶

Glydel Rei

4 months ago

Our first time here, and we had such an amazing experience! After being suggested by our friends to try Ruth’s Chris, we decided to go here for our Anniversary Dinner. It’s very clean and class inside, lights dimmed down giving a cozy and intimate atmosphere. Our waiter, Zane was exceptional! Made us feel very comfortable and welcomed, explained what made Ruth Chris different and giving us great recommendations! He was very knowledgeable about their menu and the food itself. We had gotten the Tomahawk Ribeye, which was so juicy and tender. The Stuffed Chicken Breast, it was delectable and so so flavorful! We paired that with the Grilled Asparagus and Lyonnaise Fingerling Potatoes, which both paired so nicely with our protein. Since it was our Anniversary, they gave us a complementary dessert - we chose the Crème Brûlée, and it was so creamy and rich. We loved having some fruit with it to give it a bit of freshness! It was a phenomenal dinner!

Vanessa Van

4 months ago

This is where you go if you want a good experience with food, service, ambiance! Ruth Chris has figured out the formula. Is this the best steak I’ve had in Utah yes, not the best of my life but this is up there. Seafood was juicy. Portions are large no matter what dish you order, everything is seasoned and buttered, drinks are stiff. I thoroughly enjoyed everything I ordered here and the staff is fabulous and attentive. Coming back often!

Rachel Holding

2 months ago

It was wonderful! We had an amazing first time there. Food was pricey but in the right way. Our server was very helpful in explaining dish sizes and every server that visited the table was friendly and assisting. They even gave us creme brule from the desert menu on the house for our birthday family member. It was lit well enough we could still see people and we were sat next to a group of 16 with more children then adults so it was a little louder than I expected but they weren't rude so it wasn't a big problem. ( kids have to eat too) it was a lovely time and we will definitely be coming back.